Crispy garlic bread stick. Try garlic bread sticks at home and savor as much as you want this monsoon season. As the rainy season has almost arrived, it is time to munch something crispy and crunchy. What can be a better moment than watching the rain with a combination of hot snacks in this monsoon season so try.
This Homemade Garlic Cheese Breadsticks Recipe will put your local pizzeria's to shame!
A wonderfully tender yet crispy dough is topped with an The most popular recipe at the time I wrote this was my homemade garlic bread and second place is my Real Deal Caramel Cake.
Appetizer in the bar, beer and Top view of board with breadsticks, cheese, salami slices and antipasto ingredients on brown.
Kamu dapat memasak Crispy garlic bread stick hanya dengan menggunakan 7 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Crispy garlic bread stick!
Bahan-bahan Crispy garlic bread stick
- Diperlukan 250 gr of tepung terigu.
- Dibutuhkan 1 sdt of fermipan.
- Diperlukan 1 sdm of olive oil.
- Dibutuhkan Secukupnya of oregano bubuk.
- Sediakan Secukupnya of himalayan salt.
- Gunakan 2 sdm of garlic powder.
- Diperlukan secukupnya of Air.
Crispy bread sticks as food background. I love garlic bread and I'm annoyingly picky when it comes to good garlic bread. These turned out fantastic and it would be a shame to not share them with you! So I made these beautiful bread sticks which were crispy on the outside, soft on the inside and garlicky, buttery and packed with flavour.
Langkah-langkah membuat Crispy garlic bread stick
- Panaskan oven terlebih dahulu,, tuang ragi kedalam air hangat2 kuku. Diamkan 10 menit. Jika ragi aktif akan berbusa, jika tidak larutan ragi tdak bereaksi apa2..
- Masukkan tepung terigu, garlic powder, oregano bubuk,himalayan salt, olive oil,dan larutan ragi kedalam chooper. Campur semua bahan dgn kecepatan tinggi smpai adonan kalis..
- Setelah adonan kalis diamkan selama 15 menit smpai mengembang. Setelah mengembang kempiskan adonan lalu giling tipis berbentuk persegi panjang.. potong2 adonan kemudian plintir mnual dgn tangan berbentuk panjang.
- Lalu panggang adonan 30 menit dgn suhu 180 derajat smpai kuning garing keemasan..
I love garlic flavoured breads and bread sticks sounded so interesting. When I was browsing through so many recipes, I saw some cute twisted sticks You need to serve these bread sticks while still warm to relish the crispy crust and soft crumb. Once it cools down, the stick become completely soft. Crispy bread sticks on old wooden table. Knead with the dough hook until the dough is smooth and elastic.
