Sotong Crispy. Place sotong into the egg mixture. On the side, prepare wok filled with oil. A Recipe For Crispy Fried Sotong You'd Want To Try For Your Next Meal.
Dry the squid with clean tea towel and make sure all the moisture dried out. Prepare the other ingredients in a bowl. Toss the squid in the flour mixture and set it aside. Cara membuatnya pun cukup mudah, kamu dapat menyiapkan Sotong Crispy hanya dengan menggunakan 20 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Sotong Crispy yuk!
Bahan-bahan Sotong Crispy
- Diperlukan 1/4 of Sotong bersihkan dan potong panjang.
- Siapkan 1 buah of jeruk nipis ambil airnya.
- Diperlukan of Garam.
- Gunakan of Minyak goreng.
- Gunakan of Bahan Tepung pencelupnya :.
- Gunakan 9 sdm of tepung terigu.
- Siapkan 1 1/2 sdm of tepung beras.
- Diperlukan 1 1/2 sdm of tepung tapioka.
- Diperlukan 1 sdm of tepung serbaguna oriental.
- Sediakan secukupnya of Bubuk paprika.
- Dibutuhkan secukupnya of Garam.
- Sediakan of Peterseli cincang.
- Diperlukan of Bahan pencelup ke 2 :.
- Diperlukan 1 buah of telur kocok lepas.
- Sediakan of Bahan saus :.
- Sediakan of Saus sambal.
- Siapkan of Saus tomat.
- Diperlukan of Mayonaise.
- Diperlukan of Thausand island.
- Gunakan of Madu.
Heat the oil for deep frying. The oil has to be really hot to get the squid to be crispy. Simple tempura-battered fried calamari recipe is a great appetizer that is simple to make, packed with crunch and flavor, and is always a show stopper. Conquering squid is a challenge for some.
Cara memasak Sotong Crispy
- Siapkan sotong, rendam sotong dengan air jeruk nipis dan garam lalu biarkan ± 15 menit, sisihkan..
- Campurkan bahan pencelup pertama, lalu gulingkan sotong pada bahan pencelup pertama, lalu gulingkan pada bahan pencelup ke 2 (telur) dan gulingkan kembali pada bahan pencelup pertama. Lakukan sampai sotong habis..
- Siapkan minyak panas, lalu goreng sotong sampai matang dan berwarna kecoklatan. Angkat tata dan sajikan dengan saus sesuai selera..
- Saus selera saya campur semua bahan saus dan santap bersama sotong crispy...
This recipe, however, makes it easy for even a novice home cook to manage. A simple light tempura batter turns into a crispy coating you will love. The squid is coated in an easy to make tempura batter and deep-fried, before being dipped in a spicy salt and pepper mix. This sauce includes the all-important Szechuan peppercorns for the spicy and numbing sensation that Szechuan cooking is known for. Crispy Fried Calamari is a delicious way to enjoy your favorite squid!