Crispy Chicken Steak. Chicken fried steak that's crispy, tender, and full of flavour is possible at home! I spent two years perfecting this recipe, and it was worth every single step (and there were a lot of them) to finally get to this delicious, finger licking good perfection! This super crispy chicken fried steak is extremely hard to resist.
If your steak has not been pre tenderized you'll want to be sure to do so yourself.
This super crispy chicken fried steak is extremely hard to resist.
A juicy, tender cut of beef, coated in a salty, crispy exterior is just a.
Kalian dapat memasak Crispy Chicken Steak hanya dengan menggunakan 22 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Crispy Chicken Steak yuk!
Bahan-bahan Crispy Chicken Steak
- Dibutuhkan 1 buah of dada ayam, potong tipis2 lebar menjadi 3.
- Diperlukan 1/2 buah of jeruk lemon, ambil airnya.
- Dibutuhkan 4 sdm of tepung terigu.
- Gunakan 2 sdm of tepung maizena.
- Siapkan secukupnya of garam.
- Diperlukan 1/2 sdt of lada bubuk.
- Siapkan 1 butir of telur kocok lepas.
- Diperlukan of gravy :.
- Dibutuhkan 1 buah of bawang putih, cincang halus.
- Dibutuhkan 1/2 buah of bawang bombai, potong2.
- Dibutuhkan 2 sdm of tepung terigu.
- Siapkan 1 sdm of margarin.
- Diperlukan secukupnya of gula garam.
- Gunakan 1 sdm of stock powder.
- Diperlukan secukupnya of saos BBQ.
- Diperlukan 500 ml of air.
- Sediakan of bahan pelengkap :.
- Siapkan secukupnya of wortel rebus.
- Sediakan secukupnya of kacang polong rebus.
- Gunakan secukupnya of brokoli rebus.
- Diperlukan secukupnya of kentang goreng.
- Gunakan secukupnya of jagung pipil rebus.
Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Dredge each steak first in the flour, then in the batter, and again in the flour. Pat the flour onto the surface of each steak so they are completely coated with dry flour. Thinly pounded steak and very hot oil are the secrets to this Crispy Chicken Fried Steak recipe.
Langkah-langkah membuat Crispy Chicken Steak
- Beri perasan air jeruk ayam yang telah dipotong tipis lebar, diamkan 10 menit. Cuci bersih..
- Campur tepung terigu, maizena. Garam dan lada. Guling2kan ayam kedalam campuran tepung, lalu celupkan kedalam kocokan telur, gulingkan ke tepung lagi. Celup ke dalam telur sekali lagi dan guling2 ke campuran tepung lagi. Goreng hingga matang..
- Buat gravy Panaskan 1 sdm margarin tambahkan bawang putih dan bawang bombai. Tumis sampai harum, tambahkan tepung terigu. Aduk2. Tambahkan air, gula, garam, stock powder dan saos Bbq. Aduk sampai meletup letup dan kental. Cicipi rasa dan angkat (kekentalan saos silakan disesuaikan, jika kurang kental bisa ditambah dengan tepung terigu yang dicairkan lebih dulu).
- Sajikan Tata steak ayam krispy dipiring, tata juga bahan pelengkap lalu siram dengan gravy..
Smothered in savory country fried steak gravy and served with mashed potatoes, this dish will be the hit of the dinner table tonight! The origin of chicken fried steak, also known as country fried steak or pan fried steak, is very interesting. The Ultimate Chicken Fried Steak is fried to golden perfection and topped with the creamiest gravy you can imagine, sure to quickly become a family favorite. It's hard to imagine a more quintessential Southern meal than Chicken Fried Steak and Gravy. The hard part is deciding whether you want to make it for breakfast or dinner.
