Crispy chicken steak home made 🧡. Homemade Chicken Nuggets Recipe by Tiffin Box How To Make Crispy Nuggets for kids lunch box Chicken Soft Noodles Recipe Video - How to Make Chicken Soft Noodles at Home - Easy. What Makes This Crispy Chicken Fried Steak Recipe So Good?
Cornstarch is one of our recommended ingredients for the crispiest fried chicken.
Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy.
Adding buttermilk to seasoned flour and working it with your fingertips until the mixture resembles coarse wet sand creates an extra crisp-textured breading.
Teman-teman dapat membuat Crispy chicken steak home made 🧡 hanya dengan menggunakan 18 bahan dan 12 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Crispy chicken steak home made 🧡 yuk!
Bahan Crispy chicken steak home made 🧡
- Siapkan of Bahan ayam crispy.
- Gunakan 1/4 kg of ayam fillet.
- Gunakan 100 gram of tepung bumbu sajiku.
- Diperlukan 2 sdm of tepung maizena.
- Sediakan 1 butir of telur.
- Sediakan 1 sdm of saus tiram.
- Diperlukan 1 of /sdt bahan penyedap.
- Siapkan secukupnya of Air.
- Dibutuhkan secukupnya of Kentang, wortel, buncis.
- Siapkan of Bahan saus steak.
- Sediakan 3 siung of bawang merah.
- Dibutuhkan 3 siung of bawang putih.
- Sediakan 1 siung of bawang bombay (optional).
- Diperlukan 60 gram of saus cabai.
- Dibutuhkan 1 butir of tomat segar (bs ganti pake saus tomat).
- Gunakan 2 sdm of Saus tiram.
- Siapkan secukupnya of Garam, gula, kecap, lada hitam.
- Dibutuhkan of Tambah air.
Skip the take-out and make your very own Homemade Crispy Sesame Chicken! Season the chicken with salt, pepper, and onion powder. Coat the chicken in flour, then egg, and then bread crumbs. Makes a rich & flavorful homemade chicken gravy (full of fragrant chicken goodness!!) from scratch in no time!
Langkah-langkah membuat Crispy chicken steak home made 🧡
- Buat campuran saus tiram, penyedap rasa dan tambahkan sedikit air. lalu masukan ayam fillet. Bolak balik supaya merata dan simpan dikulkas +- 30 menit supaya bumbu meresap.
- Rebus kentang, wortel, dan buncis.
- Buat saus awali dengan menumis bawang merah dan bawang putih yg sudah dicincang halus. Tumis sampai wangi.
- Masukan bawang bombay, saus cabai, tomat (yg sudah direbus dan dihaluskan trlbh dahulu), saus tiram, garam, lada hitam, gula, kecap, dan air (250ml).
- Aduk dan tunggu sampai saus sedikit mengental dan berwarna kecoklatan.
- Siapkan 3 adonan untuk membuat ayam krispi.
- Adonan 1. 3 sdm tepung bumbu sajiku.
- Adonan 2. 1 butir telur yg sudah dikocok.
- Adonan 3. Masukan sisa tepung bumbu sajiku lalu tambahkan 2 sdm tepung maizena.
- Masukan ayam fillet yg telah dibumbui berturut-turut ke adonan 1, 2, dan 3. Di adonan ke 3 jangan lupa dicubit cubit sedikit biar tepungnya bergelombang kalo digoreng wkwkwk.
- Goreng dengan minyak yg banyak dan api kecil dan tunggu sampai warnanya kecoklatan..
- Siapkan piring dan tata ayam krispi, sayur serta siram dengan kuah yg sudah dibuat..
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