Crispy chicken steak with mushroom sauce. Rub chicken with a little oil and season well with salt and freshly ground black pepper. Strip the leaves from six of the thyme sprigs and sprinkle them evenly Add the garlic and mushrooms and cook over a high heat, tossing the mushrooms until they start to soften. Stir in the cream, the remaining thyme.
Luxurious yet incredibly simple to make.
You'll want to put this creamy Mushroom Sauce on everything!
From steak to chicken, porks chops to roasts, smothered omelettes and baked potatoes.
Cara membuatnya pun cukup mudah, teman-teman dapat menyiapkan Crispy chicken steak with mushroom sauce hanya dengan menggunakan 26 bahan dan 7 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Crispy chicken steak with mushroom sauce yuk!
Bahan-bahan Crispy chicken steak with mushroom sauce
- Gunakan 250 gr of fillet ayam.
- Diperlukan of Bumbu marinasi.
- Siapkan 1 sdt of saos tiram.
- Diperlukan Sejumput of garam.
- Siapkan Sejumput of merica.
- Siapkan 1 sdt of saos tomat.
- Dibutuhkan 1/2 sdt of bubuk b.putih.
- Diperlukan 1 of telur.
- Siapkan of Bahan tepung.
- Gunakan 1/2 sdt of bubuk b.putih.
- Dibutuhkan Sejumput of merica.
- Sediakan 1/4 sdt of garam.
- Sediakan 2 sdm of tpg maizena.
- Siapkan 6 sdm of terigu serbaguna.
- Siapkan of Mushroom saos.
- Dibutuhkan 1 buah of b.bombay.
- Sediakan 5 of sium b.putih cincang.
- Dibutuhkan 1/4 sdt of lada hitam.
- Sediakan 1/4 sdt of garam.
- Diperlukan 200 ml of susu UHT.
- Diperlukan 75-100 gr of keju.
- Siapkan 1/4 sdt of kaldu jamur.
- Siapkan 100 gr of jamur.
- Gunakan 50 gr of ayam cincang.
- Dibutuhkan 1 sdm of mentega.
- Diperlukan 1/4 sdt of gula pasir.
This recipe is part of Crispianity: a column devoted to all foods crispy and crunchy, two of the most underappreciated attributes of a great dish. Author Adeena Sussman is a food writer and recipe developer, pairing here with her friend, photographer Evan Sung. Make an easy chicken dish topped with a savory mushroom sauce for a tasty meal that's ready in minutes. The browned bits on the bottom of your skillet are flavor gold.
Cara memasak Crispy chicken steak with mushroom sauce
- Pptong fillet ayam menjadi 3 bagian, cuci bersih dan campir dengan bumbu marinasi. Diamkan sekitar 30-45mnt agar bumbu meresap.
- Sembari menunggu, buat bahan saus dulu. Cincang kasar b.putih, lalu iris tipis b.bombay.
- Tumis hingga harum,dan sedikit kecoklatan. Lalu masukkan ayam cincang,tumis hingga ayam matang..
- Tambahkan merica,gula,garam,merica dan susu cair,masak hingga mendidih. Aduk2 terus ya. Lalu tambahkan jamur dan keju,masak hingga sedikit mengental. Koreksi rasa dan sisihkan.
- Campir adonan tepung, sisihkan. Setelah 30mnt, balur ayam ke adonan tepung, lalu celup lagi ke bimbu marinasi, balur lagi ke adonan tepung.
- Panaskan minyak,sampai benar2 panas....goreng ayam, masak dengan api kecil agar matang merata. Goreng hingga semua bagian kecoklatan. Angkat dan sisihkan.
- Sajikan ayam dengan saus mushrom dan sayur pelengkap,serta ssaus sambal.
For this dish, a simple pan sauce of presliced mushrooms, dry white wine, shallots, and fresh thyme enlivens basic sautéed. This creamy mushroom sauce goes exceptionally well with beef, as well as chicken. The recipe has been adapted from my debut cookbook, The After all, good steak deserves the best mushroom sauce. How to make mushroom sauce for steak even better? Adapt the recipe to your liking using.
