Chicken Balls. Read Customer Reviews & Find Best Sellers. This is a lovely recipe for chinese style chicken balls. Serve with warm sweet and sour sauce and you could have ordered from a chinese food restaurant.
Transfer the chicken to a larger bowl and pour in the egg yolks, flour, cheese, spring onions, paprika, rosemary, garlic powder, salt, and pepper. Mix together and then roll the mixture into balls using your hands. Place Meatball ingredients in a bowl, mix well. Cara membuatnya pun cukup mudah, teman-teman dapat menyiapkan Chicken Balls hanya dengan menggunakan 10 bahan dan 5 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Chicken Balls yuk!
Bahan Chicken Balls
- Diperlukan 1/2 kg of fillet paha/dada ayam.
- Dibutuhkan 100 ml of susu cair uht.
- Siapkan 2 batang of daun bawang (bagian putihnya).
- Dibutuhkan 3 siung of bawang putih.
- Siapkan 1 sdm of garam.
- Dibutuhkan 1/2 sdm of lada.
- Diperlukan 2 sdm of minyak wijen.
- Gunakan 1 butir of telur.
- Dibutuhkan secukupnya of tepung roti.
- Gunakan secukupnya of keju / mozarella.
Scoop up a heaped tablespoon, roll into a ball and place on the rack. Place the chicken in a large bowl and add the hot sauce, pepper, cheese, and scallions, and toss to combine. I am partial to all kinds of meatballs, there is just something so irresistible about ground meat shaped into balls. Every culture has its own version of meatballs.
Langkah-langkah memasak Chicken Balls
- Bersihkan ayam, aku pake fillet paha karna dagingnya lebih lembut. Lalu blender halus bersama bawang putih dan susu cair uht (jangan terlalu encer ya adonannya nanti lembek).
- Iris daun bawang bagian putihnya, campurkan bersama adonan ayam, beri garam, lada, dan minyak wijen hingga tercium harumnya.
- Lalu bentuk adonan pipihkan, beri keju dibagian dalamnya, lalu tutup bentuk seperti bola. Lakukan berulang sampai adonan habis. (Bisa dibuat banyak utk stock di kulkas).
- Kocok telur menggunakan garpu. Siapkan tepung roti di piring. Celupkan adonan bola ayam kedalam telur, lalu ke tepung roti, ulangi sampai 2 kali agar lebih tebal dan crispy bagian luarnya..
- Panaskan minyak goreng, masukan bola ayam, goreng hingga matang kecoklatan dan siap utk disajikan, 😃.
However, these juicy chicken meatballs are top notch and equally delicious. Dunk chicken into the batter with a clean wet hand for maximum coverage of batter. Carefully drop battered balls into hot grease. (When they float back up to the top, give them a spin). Cook until golden brown all around and scoop them into a paper towel-lined bowl. These baked chicken meatball bites can go with spaghetti and meatballs, baked rigatoni, or any pasta for that matter.