Resep: Mixed crispy beef n chiken  steak Kekinian

Kumpulan Resep Masakan.

Mixed crispy beef n chiken  steak. We Pride Ourselves on Selecting the Highest Quality Meats. Resep Mixed crispy beef n chiken steak. Ceritanya lg pengen crispy steak ala WS tp masih edisi dirumahaja# bahan msh full dikulkas siap eksekusi jadilah steak ala WS(warung steak) 😆 Mixed crispy beef n chiken steak.

Mixed crispy beef n chiken  steak Chicken fried steak that's crispy, tender, and full of flavour is possible at home! I spent two years perfecting this recipe, and it was worth every single step (and there were a lot of them) to finally get to this delicious, finger licking good perfection! Get out four wide, shallow bowls.; In the first bowl, whisk together the flour, chili powder, salt, and pepper. Sobat dapat membuat Mixed crispy beef n chiken  steak hanya dengan menggunakan 19 bahan dan 6 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Mixed crispy beef n chiken  steak!

Bahan-bahan Mixed crispy beef n chiken  steak

  1. Siapkan of Ayam filet.
  2. Siapkan of Daging sapi.
  3. Dibutuhkan of Buncis secukupnya.
  4. Siapkan of WOrtel sckupnya.
  5. Sediakan of Kentang sckupnya.
  6. Gunakan of Saori.
  7. Sediakan of Air es.
  8. Siapkan of ✅bahan pelapis crispy :.
  9. Dibutuhkan of Tepung terigu.
  10. Sediakan of Tepung kanji/tapioka.
  11. Diperlukan 1 of telur.
  12. Gunakan of Garam.
  13. Siapkan of ✅saos :.
  14. Diperlukan of Saos barbeque delmonte.
  15. Dibutuhkan of Maizena.
  16. Sediakan of Kecap.
  17. Dibutuhkan of Air.
  18. Gunakan of Gula.
  19. Diperlukan of Garam.

In the second bowl, add the eggs and water (or milk) and whisk.; In the third bowl, add the coconut flakes.; In the fourth bowl, fill up with the panko bread crumbs.; Take each tender and do the following, in order: thoroughly coat each tender in the flour. Start with a pretenderized beef cube steak. The steak will look like it has been in a losing knife fight. Chicken fried steak is similar but it is not a schnitzel.

Langkah-langkah memasak Mixed crispy beef n chiken  steak

  1. Rendam filet ayam n daging ke dalam marinasi saori 1sdm dengan sdikit air diamkan kurleb 15 menit.
  2. Rebus smua sayur sebentar angkat langsung masukan ke dalam air es supaya tidak layu n tetap fresh saat dimakan. Goreng kentang smpai kuning keemasan.
  3. Siapkan tepung terigu n tapioka secukupnya garam n penyedap campur jadi mnggunakan sendok aduk rata. Dlm wadah lain Kocok lepas telur sisihkan.
  4. Gulirkan filet ayam n danging yg sudah dimarinasi ke dlm tepung lalu gulirkan ke telur terakir gulir kentepung smbil dihentak dan dicubit agar dpt tekstur crispy. goreng dlm minyak panas smpai kuning keemasan. Angkat tiriskan.
  5. Untuk saos masak saos delmonte dg ditambahkan air sdikit kecap. Larutan maizena tambah gula garam. Koreksi rasa..
  6. Tata steak n sayur diatas piring siram dg saos barbeque. Sajikan hangat2.

Chicken Fried Steak with crispy breading on the outside and tender beef on the inside smothered with a rich cream gravy. Mix the flour, salt, pepper, baking powder,and cayenne together on a plate and set aside. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Dredge each steak first in the flour, then in the batter, and again in the flour. The key to great chicken-fried steak is starting with the right cut: you want an inexpensive cut with plenty of beefy flavor, but tenderness isn't especially.