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43. Chicken crispy salted egg. Salted Egg Chicken is a popular hit dish, especially in Singapore. Usually salted egg chicken is served with creamy sauce, but this recipe is a lil bit. An easy salted egg yolk chicken recipe made with pieces of crispy battered chicken coated in savory salted egg yolk sauce and aromatic curry leaves.

43. Chicken crispy salted egg Salted Egg Chicken is a popular hit dish, especially in Singapore. Usually salted egg chicken is served with creamy sauce, but this recipe is a lil bit diffe. Homemade Salted Eggs prepared using the brining method with chicken or duck eggs cured in a simple salt solution. Cara membuatnya pun tidak susah, kalian dapat membuat 43. Chicken crispy salted egg hanya dengan menggunakan 15 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep 43. Chicken crispy salted egg!

Bahan 43. Chicken crispy salted egg

  1. Dibutuhkan of Ayam fillet potong dadu.
  2. Sediakan of Tepung terigu.
  3. Siapkan 1 butir of telur ayam.
  4. Diperlukan 2 butir of telur asin.
  5. Siapkan 3 of cabe merah keriting.
  6. Dibutuhkan 3 of cabe rawit.
  7. Diperlukan of Bawang daun.
  8. Siapkan 1 of susu plain.
  9. Siapkan 1 sachet of royco saus telur asin.
  10. Gunakan 3 siung of bawang putih dicincang.
  11. Sediakan of Margarin.
  12. Gunakan of Kaldu jamur.
  13. Siapkan of Garam.
  14. Sediakan of Merica.
  15. Diperlukan of Minyak goreng.

They are traditionally made with duck eggs for a richer taste and texture. The egg white has a sharp salty taste and the yolk is rich and fatty. This Salted Egg Chicken Recipe uses aromatic curry leaves to complement the salted egg yolk. One bite is enough to make you hanker for more.

Langkah-langkah memasak 43. Chicken crispy salted egg

  1. Ayam fillet lumuri dengan telur ayam dan tepung serbaguna.. Ambil kuningnya telur asin dan hancurkan.. Panaskan minyak dan ayam yg sudah dilumuri telur dan tepung tadi, gulingkan kedlm tepung kering sebelum digoreng.. jika sudah selesai, angkat dan tiriskan...
  2. Campurkan susu dan bubuk telur asin kedlm mangkok terpisah.. Panaskan margarin, tumis bawang putih sampai harum.. masukkan kuning telur asin yg sudah dihancurkan dan aduk dgn api kecil sampai berbusa...
  3. Masukkan campuran susu dan bubuk telur asin, aduk dgn api kecil.. Kemudian masukkan ayam yg sudah digoreng sblmnya dan cabe yg sudah dipotong2.. Tambahkan bawang daun, garam dan kaldu jamur, aduk dan koreksi rasa...

Deep fry the chicken in batches till golden brown and crispy. Drain and transfer onto paper towels to remove excess oil. Salted Egg Sauce In a pot, melt margarine, stir fried curry leaf and chili padi till fragrant. Whisk in sugar, Knorr golden salted egg powder and Knorr Chicken Seasoning Powder. Drop the chicken pieces into hot oil.