Chicken Karaage Crispy. Chicken Karaage is one of the all-time popular dishes for bento and outdoor recreation. The crispy outside and juicy inside make the karaage so delicious! Chicken Karaage, a.k.a Japanese Fried Chicken, is crispy on the outside and super moist within.
It's exceptionally flavorful, juicy and ultra crispy, and absolutely worth hanging out at the stove for!
Homepage > Recipes > Chicken Recipes > Double Fried Chicken Karaage Recipe (Crispy and Juicy Japanese Fried Chicken).
Whenever I suggest that I will cook a Japanese meal for them, Karaage Chicken is their first request.
Sobat dapat menyiapkan Chicken Karaage Crispy hanya dengan menggunakan 9 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Chicken Karaage Crispy yuk!
Bahan Chicken Karaage Crispy
- Gunakan 500 gr of daging ayam filet.
- Gunakan 1 bungkus besar of tepung kobe super crispy kentucky.
- Gunakan of Marinasi.
- Gunakan Secukupnya of lada bubuk.
- Gunakan Secukupnya of garam.
- Sediakan 4 sdm of tepung kobe kentucky.
- Siapkan secukupnya of Air es.
- Gunakan of Minyak goreng untuk menggoreng.
- Sediakan of Mayonnaise dan saus sambal untuk cocolan.
Chicken karaage is a light and crispy Japanese fried chicken. Karaage or chicken karaage is a Japanese fried chicken dish. This homemade karaage recipe is easy, delicious with simple ingredients. The end results are juicy and crispy chicken that tastes just.
Langkah-langkah membuat Chicken Karaage Crispy
- Pertama daging ayam dipotong kecil2..lalu marinasi dengan bumbu marinasi dan beri secukupnya air es..aduk rata dan masukkan kedalam kulkas min 3 jam.
- Buat tepung basah..dan campur dengan air es..setelah itu daging ayam di masukkan ke tepung basah setelah itu dicelupkan ke tepung kering sambil dicubit cubit..lakukan hingga dua kali...
- Setelah terbalut tepung..panaskan minyak..lalu goreng ayam dengan api sedang..dan goreng hingga kuning emas kecoklatan..taraa chicken karaage siap untuk dimakan..dicocol saus dan mayonnaise jd lebih yummy..selamat mencoba..
With a crisp shell surrounding juicy chicken, Karaage (Japanese Fried Chicken), is a staple of Japanese home cooking and one of the most popular bento items. Karaage is Japanese style fried chicken (two words: kara age). It is a great appetizer for your drinks Japanese Karaage is usually seasoned with garlic and ginger along with soy sauce, coated lightly. While karaage always brings to mind the tantalizing smell of crispy chicken bites, it doesn't necessarily Karaage is actually a term for foods that are lightly breaded with flour and deep fried. Learn to make your very own Super Crispy Chicken Karaage with Chef Jeremy Pang's quick & easy recipe!
